Ingredients

Cream Cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum); Sugar; Gluten Free Graham Style Cookie Crumbs (pea starch, non-hydrogenated shortening (palm oil), brown rice flour, potato starch, brown sugar, sweet rice flour, tapioca starch, water, cane sugar, tapioca syrup, rice bran, molasses, salt, sodium bicarbonate, pea protein, natural flavor, pea fiber, inulin, sunflower lecithin, mono calcium phosphate, modified cellulose, guar gum); Caramel Mix (milk, sugar, sodium bicarbonate, natural caramel color, salt); Egg (pasteurized whole eggs); Butter (pasteurized cream, natural flavorings); Caramel Topping (corn syrup, sweetened condensed skim milk (skim milk, sugar), sugar, dairy butter (milk), water, high fructose corn syrup, contains 2% or less of: salt, disodium phosphate, mono- and diglycerides, pectin, sodium citrate, ethyl vanillin, artificial flavor, vanillin, artificial flavor); Brown Sugar (sugar, molasses); Heavy Cream (heavy cream, milk, less than 0.5% of: carrageenan, mono and diglycerides, polysorbate 80); Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3); Lemon Juice (crystallized lemon (citric acid, lemon oil, lemon juice, ascorbic acid (Vitamin C), maltodextrin)); Vanilla Extract (water, alcohol, sugar, vanilla bean extractives); Sea Salt. CONTAINS MILK, EGG INGREDIENTS. Produced at a plant using wheat, soy, peanuts and tree nuts.